Kiki Milk is currently available in Original and Chocolate varieties. After researching and feeling dissatisfied with the options available on the market, they sought to create products to suit the needs of their own child along with the others similar children who have chronic conditions or dietary needs that gear them towards a plant-based diet. The duo take it a step further by doing third-party testing to verify that their product is free from glyphosate and heavy metals. Free of gums, oils, artificial flavors, sweeteners, or common allergens like soy, gluten, or dairy, the milk is a game changer for parents looking for alternatives and hoping to sneak in a few veggies and fruit. Plant-based milks for kids that they might actually like and drink? Kiki Milk, started by husband-wife duo Alex and Lauren Abelin have come out with a chocolate milk that’s likely to fool little ones. Plant-based Kiki Milk is fortified with fruits and vegetables as well. Rumi Spice is also currently fundraising for Aghan communities that were recently hit by an earth quake the company continues to find ways to give back to Afghanistan as it reckons with new challenges. These salts are perfect for summer meals, when the ingredients are fresh, the cooking is minimal, but you’re looking for added flavor. There’s also a salt blend with their flagship, the saffron. While the company’s spice blends and its iconic saffron have been a hit, the brand has now launched salts blended with their fragrant spices, such as the wild foraged fennel, black cumin from the Hindu Kush, and dill seed from Herat. The success of the spice industry is an integral part of Afghanistan’s economic stability and can touch every member of the villages we work in, not just those directly involved in the harvesting and processing, explains CEO Patti Doyle. By sourcing directly from farmers and foragers in this region, Rumi Spice has created agricultural job opportunities, and provided reliable wages, for over 4,000 Afghan women. We’ll continue to reject conventional flavours and artificial ingredients, and instead create wild, plant-based combinations made with real ingredients to our consumers.Over 80% of the Afghan population is reliant on the rural agricultural economy. “With the support, guidance, and insights from our accomplished team of investors, we look forward to evolving Aura Bora and the sparkling water category as a whole. “We are excited to see our brand continue to grow at such a rapid pace after our appearance on Shark Tank earlier this year,” said Paul Voge, CEO and co-founder of Aura Bora. Notable investors include actor Scott Eastwood, musician Marley Williams, consumer products accelerator SKU and CPG-focused venture capital fund Balanced Breakfast.Įarlier this year, Aura Bora featured on business reality TV show Shark Tank and secured a deal with Robert Herjavec for $200,000 and 15% equity in the company. The news follows the brand’s latest retail expansion into 7-Eleven, Sprouts, Whole Foods Pacific Northwest and Fresh Thyme as well as the launch of its new subscription service and a new limited-edition Ginger Meyer Lemon flavour.Īura Bora says the capital will be used to grow its team, support brand expansion and strengthen its direct-to-consumer channel. San Fransisco-based herbal beverage brand Aura Bora has raised $2 million in a seed financing round, as it looks to continue its expansion.Īura Bora’s craft sparkling watersare infused with herbs, fruits and flowers, and come in Cactus Rose, Lavender Cucumber, Peppermint Watermelon, Basil Berry and Lemongrass Coconut varieties.
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